1 tablespoon brown sugar
3 tablespoon
1 teaspoon sesame seeds
1 tablespoon sesame seeds
20 milliliter garlic -- chopped
1/8 teaspoon black pepper -- fresh
4 ounces chicken breast halves -- with skin removed
Combine all ingredients except chicken in a shallow dish. Mix well. Add chicken, turning to coat. Cover and marinate in the refrigerator at least 2 hours. Remove chicken from marinate. Put the marinade aside. Grill 4 to 5 inches from medium-hot coals for 15 inches from medium-hot for 15 minutes. Turn and baste frequently with reserve marinade.
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